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Alex Johnson is a faculty member at The University of Melbourne, affiliated with the BIO department. Their title or rank is listed as 'johnsa@unimelb.edu.au Plant nutrition', and they can be contacted via email at johnsa@unimelb.edu.au. Their professional profile is available at https://findanexpert.unimelb.edu.au/profile/242977-alex-johnson. No specific research areas or existing biography were provided.


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Alexander A. T. Johnson, affiliated with the University of Melbourne, focuses on plant genetics and molecular biology, particularly in the context of crop improvement. His research explores strategies for biofortification of staple crops like rice and wheat to enhance micronutrient content, such as iron and zinc, to address global nutritional deficiencies. He investigates gene expression, metabolic engineering, and the role of transport proteins in nutrient uptake and stress tolerance. His work also examines plant-microbe interactions and the application of genome editing technologies like CRISPR-Cas for agricultural improvement. Johnson's studies contribute to understanding how genetic modifications can enhance crop resilience and nutritional value.

Source: google_scholar · 102 words
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